The Hub Supper Club
30905 Co. Rd. 13
Burtrum MN, 56318

Phone: 320-285-4318
Email:

 

Hours of Operation
Mon – Thurs: 3pm – 1am
Fri – Sun: 10am – 1am


 

Nightly Specials

 

Monday - 1/2 Price Apps

 

Tuesday - Petite Sirloin,
Choice of Potato & Coleslaw $7

 

Wednesday
$8 Fajitas & $3 Margaritas

 

Thursday - Chicken & Ribs

 

Friday - Prime Rib
* All You Can Eat Fish & Shrimp

 

Saturday - Prime Rib - 12oz. & 16oz.
* Chef's Special

 

Sunday - Brunch 10am-1pm
* Hamburger Steak

 

Dining Room at The Hub Supper Club

Our Menu

~ Appetizers ~

Battered Mushrooms ($6.00)

Served with cheese sauce

 

Spinach & Artichoke Dip ($9.00)

Served with corn chips (gf)

 

Sweet Potato Fries ($5.00) (gf)

 

Nachos ($7.00)

Includes tortilla chips, pico de gallo, black olives, jalapenos & cheese

Add chicken ($8.00)
Add Beef ($9.00)

 

HUB Sampler ($14.00)

Mozzarella sticks, onion rings, battered mushrooms, & traditional or boneless wings

 

Chicken Gizzards ($6.00)

Breaded and fried

 

Cheese Quesadilla ($7.00)

Includes pico de gallo, black olives, lettuce, and jalapenos

Add chicken ($8.00)

Add beef ($9.00)

 

Onion Rings ($5.00)

 

Jalapeno Cheese Bites ($6.00)

Served with ranch dressing

 

Battered Fries ($4.00)

Try them Cajun style ($5.00)

 

Chicken Wings

Traditional or Beer Battered Boneless
Sizes: 5pc ($4) 10pc ($8) 20pc ($13)
Sauces: BBQ, Bourbon, Buffalo, Inferno, Cajun Dry Rub, Parmesan Garlic, Teriyaki and Sweet Thai Chili

     

~ Burgers ~

All Burgers are served on a toasted Split Top Bun.

Includes fries or soup. Add salad bar ($4.00)

 

Classic Burger ($7.00)
1/3 lb. patty

Add bacon ($1.50)

Add cheese ($0.50)

 

California Burger ($8.00)
1/3 lb. patty topped with lettuce, tomato, pickles, & onion. Served with mayo on the side

 

Mushroom Swiss Burger ($8.00)

1/3 lb. patty smothered with sauteed mushrooms and Swiss cheese

 

Southwestern Burger ($9.00)

1/3 lb. patty topped with guacamole, pico de gallo, and pepperjack cheese

 

Bacon & Cheese Stuffed ($10.00)
Hickory smoked bacon and American cheese between two 1/4 lb. patties

 

Stuffed Pizza Burger ($10.00)

Mozzarella and pepperoni between two 1/4 lb. patties, topped with pizza sauce

 

Pepper-jack & Jalapeno Stuffed ($9.00)

Spiciness between two 1/4 lb. patties

 

Baja Burger ($9.00)

1/3 lb. patty topped with pepper-jack cheese, sliced jalapenos and crispy onions. Topped with shredded lettuce, diced tomatoes and chipotle dressing

     

~ Sandwiches ~

Served with battered fries or soup. Salad bar extra $4.00.

 

Walleye BLT ($13.00)
6 oz. filet fried to golden brown, topped with hickory smoked bacon, lettuce and tomato. Served on a toasted split-top hoagie

 

Reuben ($10.00)
Toasted marble rye bread piled high with pastrami and sauerkraut. Topped with 1,000 island and Swiss cheese

 

Prime French Dip ($13.00)

Try it Philly style - sautéed red & green peppers, onions & cheese sauce ($14.00)

 

 

Chicken & Mushroom Melt ($8.00)
Grilled chicken topped with sautéed mushrooms and Swiss cheese, served between toasted sourdough bread

 

Hub Monster Melt ($14.00)
Includes two 1/3 lb. patties, mushrooms, four slices of American cheese, four slices of hickory smoked bacon and three slices of toasted sourdough bread.

 

Patty Melt ($10.00)

1/3 lb. patty on toasted rye bread topped with sautéed onions American and Swiss cheese.
     

~ Wraps & More ~

Served with battered fries or soup. Add salad bar $4.00.

 

Chicken Tenders ($8.00)

House battered and fried to golden crisp

 

Butterflied Shrimp ($9.00)

 

Buffalo Chicken Wrap ($7.00)

Includes seasoned chicken, lettuce, tomatoes, cheese and hickory smoked bacon

 

 

Fajita Wrap ($8.00)
Includes lettuce, red & green peppers, onions, cheese & fire roasted salsa
Add chicken $9

Add steak $10

 

Chicken Bacon Ranch Wrap ($7.25)
Grilled Chicken, bacon, tomato, cheese and lettuce; tossed with ranch dressing.

     

~ Salads ~

Fully Loaded Salad Bar ($10.00)

 

Buffalo Chicken Salad ($8.00)
Grilled or crispy chicken tossed in buffalo sauce served with tomatoes, cheddar-jack cheese and bleu cheese crumbles

 

Caesar Salad ($6.75)
Add chicken $10
Add steak $11

Add shrimp $12

 

Cup of Soup ($2.00) Bowl of Soup ($3.00)

 

~ Dinners ~

Include salad bar, vegetables & choice of… Baked potato (GF), battered fries, hash browns (GF),
garlic mashed potatoes (GF), wild rice pilaf (GF), or Freddies (GF)

 

Beef

Add sauteed mushrooms or onions
to any steak for $1.00

 

Seared Sirloin Tips ($14.00)
Pan seared to temp combined with sautéed onions & mushrooms finished with house made hunter's gravy

 

Bleu Cheese Sirloin Tips ($15.00)
Pan seared to temp and sautéed with hickory smoked bacon, piled high on a bed of crispy onions and topped with crumbled bleu cheese

 

Ribeye Steak ($19.00)
Juicy choice cut and grilled to perfection (GF)

 

Sirloin Steak ($15.00)
10 oz. Chairman's Reserve cut, charbroiled to your liking (GF)

 

Petite Sirloin ($11.00)

6 oz. Chairman's Reserve cut, charbroiled to your liking (GF)

 

Seafood

Walleye ($18.00)
Broiled or fried 10 oz. Walleye fillet (GF)

 

Breaded Butterflied Shrimp ($11.00)

10 golden brown butterfly shrimp

 

Asparagus Tilapia ($12.00)
Broiled Tilapia topped with our housemade asparagus cream sauce

 

Salmon Oscar ($18.00)
Broiled then topped with 3 grilled shrimp, asparagus & topped with our housemade asparagus cream sauce

 

Shrimp Scampi ($13.00)

Sautéed in butter, garlic and white wine. Finished with a fresh lemon (Gf)
     

Chicken & Pork

Chicken

Deep fried to golden crispy perfection
¼ Chicken $8

½ Chicken $10

 

Chicken Oscar ($13.95)
Grilled boneless chicken breast topped with grilled shrimp, asparagus spears and finished with a creamy garlic sauce

 

Bourbon Chicken ($12.00)
Pan seared boneless chicken breast, topped with sautéed mushrooms and finished with our creamy bourbon sauce

 

Pork Ribs
1/4 rack ($10.00)

1/2 rack ($13.00)

 

Dinner Combinations

Walleye & Steak ($17.00)
6oz Chairman's Reserve sirloin alongside a broiled or fried 6 oz. Walleye filet

 

Chicken & Ribs ($14.00)
1/4 deep fried to golden brown served alongside a 1/4 rack of fall-off-the-bone ribs

 

Steak & Shrimp ($17.00)
6 oz. Chairman's Reserve sirloin served alongside 6 broiled or fried shrimp

 

Chicken & Shrimp ($15.00)
1/4 chicken deep fried with your choice of either broiled or deep fried Shrimp

 

 

     

~ Pastas ~

Served with breadstick

 

Fettuccini Alfredo ($8.00)
Add chicken ($11.00)
Add steak ($12.00)

Add shrimp ($14.00)

 

Garlic & Basil Minestrone ($10.00)
Mixed veggies sautéed in butter with minced garlic and basil. Tossed with penne noodles and topped with fresh tomatoes

 

Beer Cheese Pasta ($8.50)
Hickory smoked bacon and grilled chicken sautéed in one of our craft style beers, tossed with penne noodles in our homemade creamy cheese sauce

 

Creamy Canjun Pasta ($11.50)
Sautéed shrimp, andouille sausage, onions and peppers, tossed with fettuccine noodles in a Cajun alfredo sauce

     
     

~ Pizzas 12" ~

3 Cheese Pizza ($9.00)
Perfect blend of mozzarella, provolone, and cheddar cheese

 

Add meat ($1.50 each): Hickory Smoked Bacon, Pepperoni,
Canadian Bacon, Italian Sausage, and Grilled Chicken

 

Add veggies ($0.75 each): Green peppers, onions, black olives, tomatoes, jalapeños, pineapple, or banana peppers

 

Carnivore ($13.00)
Made with pepperoni, Italian sausage, Canadian bacon and hickory smoked bacon

 

Cajun Chicken ($12.00)

Made with Alfredo sauce, grilled chicken, onions, and sprinkled with Cajun seasoning

 

Cajun Chicken Pizza at The Hub Supper Club

     

~ Mexican ~

Served with fire roasted salsa and crispy corn tortilla chips.
Does not include choice of potato and salad bar

 

Fajitas
Pan seared and mixed with sautéed peppers, and onions all served alongside a bed of rice, refried beans, cheese, and lettuce with your choice of soft corn shell or flour tortillas.
Chicken $11
Steak $12
Shrimp $14

 

Taco Platter ($8.00)

Three warm, soft shell corn or flour tortillas served with rice, refried beans, pico de gallo, cheese and shredded lettuce.
Grilled chicken ($9.00)
Steak ($10.00)
 

Tostadas ($8.50)
Three fried corn tortillas layered with refried beans, shredded cheese your choice of steak or chicken, and topped with shredded lettuce, and pico de gallo.
Chicken $9
Steak $10

 

Hub Burrito ($8.50)

Flour tortilla filled with Spanish rice, refried beans, sautéed onions, and peppers.
Chicken $10
Steak $12
Try it chimichanga style and smothered with green salsa, sour cream and guacamole - add $2

     

~ Children's Menu ~

Includes small drink and choice of fries or apple sauce - $5.00 each

 

Cheeseburger
Chicken Nuggets
Corn Dog

 

Grilled Cheese

Mac & Cheese